CRS World Report: Haiti Eggs

Posted on November 18, 2011 by Kim Pozniak

Eggs are a staple food in Haiti, but no one is eating Haitian eggs. (Week of Nov. 14, 2011)

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One thought on “CRS World Report: Haiti Eggs”

WIlson CADET on November 28, 2011 at 9:16 am said:

It’s really i good point for Haiti
i encourage it’s cause it’s good for the haitian agriculture

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