Fr. Leo Patalinghug from Grace Before Meals hosts a cooking show with CRS to show Catholics how to make fun, meatless meals from around the world for Lent. For this episode he is joined by Joan Rosenhauer, Executive Vice President of CRS U.S. Operations, to cook bean cakes from Burkina Faso. CRS offers five meatless recipes for Lent.
Father Leo of 'Grace Before Meals' Cooks a CRS Rice Bowl Recipe
February 11, 2013 by Jim Stipe